Finger millet farmers in Busia county display their mature crops. Linet Akamuran, a young farmer from Okemer in Teso South, Busia County, cultivates eight acres of finger millet annually, yielding 70 ...

Including millet in your diet may help improve digestion and overall well-being. Here are five African millet varieties that can aid digestion, each offering unique nutritional profiles and health ...

The UN’s Food and Agriculture Organization (FAO) has declared 2023 the international year of millets, praising the grain’s ability to grow in arid soil with minimal inputs. For many farmers, 2023 ...

A multilocation training-cum-input distribution programme themed ‘Hands-on training on organic cultivation of millets during kharif and zaid season’ under the Tribal Sub-Plan project was organised by ...

Try Karnataka-style ragi ambli, a nutritious summer drink made with ragi, curd and a flavourful onion–green chilli tempering.

A study published in PLOS ONE by members of the CaSEs research group of the UPF Department of Humanities demonstrates how traditional small-scale rainfed agriculture provides information on ...

Millets add earthy richness to a soup, especially ragi. Chef Varun Inamdar crafted a wholesome Finger Millet Soup, with a desi touch with curry leaves, ginger and a sprinkling of sambar masala.